Unique herbal notes + mild sweetness + small batch = Amaro Nannoni
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Amaro Nannoni is manually crafted with local herbs within the picturesque southern region of Tuscany. At a first sip, Amaro Nannoni presents pronounced yet balanced bitter notes of blackthorn, chincona, and rhubarb along with hints of orange peel and ginger. It progresses to warm up the entire mouth and to then linger in the back of the palate with more pronounced notes of ginger and peppercorn. Amaro Nannoni is mild sweet.
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Hand crated with local herbs in Tuscany
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Balanced notes of blackthorn, ginger, orange and pepper
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35% ABV - No added colorants - 700ml
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Mildly sweet
COCKTAILS & SUGGESTIONS
Straight and Classic
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Amaro Nannoni is bold and balanced, perfect as an after-meal sipper. It is best served at room temperature and, perhaps, slightly chilled during the summer months.
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CLASSIC COCKTAILS
(1 oz = 2 tablespoons)
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For aperitivo lovers #1
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3 oz red sweet vermouth
1.5 oz Amaro Nannoni
Serve in a rock glass with 2 or 3 ice cubes
Add orange wedge
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For aperitivo lovers #2
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1.75 oz Amaro Nannoni
1.0 oz red sweet vermouth
1/4 oz lemon juice
~6 or 7 dashes orange bitters
Stir with medium sized ice
Strain and serve with big ice
Lemon twist for garnish
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For Negroni lovers #1 (a spiced Negroni)
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1.0 oz red sweet vermouth
1.0 oz gin
0.5 oz Amaro Nannoni
0.5 oz bitter liqueur (like Brezio Bitter)
Stir with big ice. Strain and serve with big ice in rock glass
Garnish with orange peel
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For Negroni lovers #2 (a Caribbean version)
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1.0 oz red sweet vermouth
1.0 oz rum (preferably an aromatic rum, non-spiced)
1.0 oz Amaro Nannoni
Stir with big ice. Strain and serve with big ice in rock glass